I get so many thoughts during the day, I have to remember to type them out on here, even if no one else ever reads them, at least I get a release from the thoughts that invade my head.

I read a lot of scientific journals... for my enjoyment I hasten to add, no one says I have to read them, I just enjoy it. And sometimes I put things together on reading them.

Corn Syrup, and more importantly High-fructose corn syrup (HFCS) is used more and more in our foods and drinks.

Now in a study, that has just been released this week, it seems that animals that have a lot of fructose in their diet, (and no matter what others say, we are animals), are more likely to to become obese and to develop diabetes.

Before anyone says anything, they have also studied humans on diets high in fructose, and found that we humans are more likely to become obese on the diet and perhaps the diabetes is the same.

So why don't they use Corn Syrup for alcohol to run our cars, and leave it out of our foods?